The taste of the food is pretty authentic to be honest, the chef is from Ipoh too which is a bonus. Price wise, it is slightly on the pricy side given that the portion is small ish. Would go back again tho.
Plureon
This is a great option if you’re looking for Malaysian street food in Auckland. We had the dry curry noddle, Singapore Meehoon, chicken rice. Highly recommend these dishes. The price is reasonable.
Hooi Yee Ng
⭐️ Dishes , beautiful staffs , very friendly, welcoming and helpful, passionate chefs, clean dining area & pristine toilets (I check this at most spaces because a hygiene toilet says a lot of about the management).
My husband and I had a 5 🌟 experience. We rang their restaurant 20 mins before arriving and they knew it was us. Welcomed us with a smile, and was keen with our requirement.
We requested our food without meat, and we were served good portions of food.
Their Nasi Lemak biasa was an emotion (being a Malaysian, it reminded me of home).
Mee goreng was not oily, it was wet and saucy just the way my husband and I like it and their laksa broth was good, and curry puff was fresh. The filling did not seem like it was served frozen.
We hardly dine out, as we enjoy cooking at home but we are glad to have stopped by at this gem space for a delicious, and affordable lunch.
We will be back for their bubur Cha Cha. 🤤 Highly recommended.
Tanusha Shakti
I've been visiting this wonderful Malaysian restaurant time and time again, and every visit, the Hainan chicken rice is a must-order. You probably won’t find fresher chicken anywhere else. I highly recommend it! This time, we also tried the five-spice meat roll and bubur cha cha for dessert. This restaurant never disappoints.
Maggie Li
So good! Nasi lemak was so delicious 😋 also the tee Tarık was so comforting. Char Kway teow was well done. 10/10 customer service is just the icing on top.
Dilshan Siriwardana
Cuisines