Lovely restaurant with authentic food (according to the chinese person that had lunch with me). The Noodles and Beef was great and the Cured Port and Tofu was fantastic. Definitively worth a visit. Some spicy choices also.
Andre de Wet
A more authentic Hunan restaurant, the waiters are more enthusiastic. The taste is also relatively pure. Recommend the beef rice noodles.
Aaron Yao
We ordered the steam blue cod with chopped peppers, sautéed pork slices with egg, and their new lamb dish, which I can’t find the name on their menu online. The blue cod is always our go to dish as it is really delicious. The tofu underneath the fish to me is the heart and soul of the dish, as it has absorbed all the flavours of the soy sauce based concoction. The sautéed pork is also nice but on the oily side. Unfortunately the new lamb was a bit dry and we paid $43 from memory for it. Overall not a bad place to eat and would still go back, once in a while.
A Yeh
Wonderful flavours
Authentic Chinese food,
High quality
Wide range of dishes on the menu
Licensed for beer
Kiwi Kiwi
Always love spicy food
Grab a quick dinner before the game with a friend
They have another one on Dominion Road
Grilled peppers with thousand year eggs is absolutely yummy
Eric Chou奧克蘭寶哥
Cuisines