Traditional Vietnamese cooking is greatly admired for its fresh ingredients, minimal use of dairy and oil, complementary textures, and reliance on herbs and vegetables. Common ingredients include shrimp paste, fish sauce, bean sauce, rice, fresh herbs, fruit and vegetables.
We decided to try the Meat Lover Supreme pizza, and it exceeded all expectations. The toppings were a hearty mix of various meats, but what really stood out was the unique flavour of the meat itself. It had a distinct Middle Eastern spice profile, almost reminiscent of a kebab—warm, aromatic, and full of depth. The pizza’s base was another pleasant surprise: not too thick, with a wonderfully chewy texture that held up well without being overly heavy. I’ll definitely be coming back for more of that flavourful, one-of-a-kind pizza.
Aladdins Kebabs - 5 Progress St
Chee Ling Chai - 2 months ago
Had an amazing south Indian cuisine experience at Bala’s. The food was really amazing and delectable. I have never had such amazing South Indian food in New Zealand. Highly recommend.
Balas Kitchen - 180 Peachgrove Rd
kritika shanjini - a year ago
Chicken Corner - 64 Stoddard Rd
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Fredas Roast & BBQ - 175 Millwater Pkwy
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The food was really good. The rice was cooked just right—neither too hard nor too soft. The dish was tasty, well-portioned, and not too greasy. Packaging was clean and tidy,.Very satisfied with this order—five stars!