Traditional Vietnamese cooking is greatly admired for its fresh ingredients, minimal use of dairy and oil, complementary textures, and reliance on herbs and vegetables. Common ingredients include shrimp paste, fish sauce, bean sauce, rice, fresh herbs, fruit and vegetables.
Good place for meals, cozy seats, aircon and nicely decorated. Foods taste nice and moderately priced... Variety of Arabic, Western and burgers to choose
AArabic Station - 1647-1655 Jalan Kulim
Joyce Lee - 4 years ago
Roti canai is good.. sambal nasi lemak is less.. overall is good.. the staffs all clean and wash their hand..
Recommended the nasi goreng and spaghetti with smoked duck, etc.
A good variety of menu.
Good family dining experience.
APITLICIOUS CAFE - 3673 Lorong Selasih 1/3
Salawati N. A. Aripin - a year ago
The taste of the food were below average for a pricey price and didn’t meet my expectations. I don’t really care to pay more for good steak but this steakhouse just overrated and not worth the price. I ordered rib eye steak and request for medium well but got well done instead. And the steak not so juicy not tender. The ox tail soup & NZ grilled mussels, tasteless. Just don’t ordered. One more thing I quite surprised to see the waitress and the kitchen crew didn’t wear face mask. Isn’t that are SOP to followed by everyone? 🤦🏼♀️ The ambience quite good la.
Barbarian Station - 61 & 63 Lorong Perda Utama 3
Zulaikha Yusof - 2 years ago
Tasted delicious loved our curry puffs and satay chicken although we ordered sticks it still tasted good. The green curry chicken was yum but I requested very mild and it was hot so probably be aware! But all in all very yummy!
Cha-Da Thai - 6 Blackwattle Parade
Clare Thompson - a month ago
This is one of the rare dining places in St Lucia. The owner is an Italian named Antonio. So I tried pizza. Margharita pizza was very delicious and filling. And I ate wedges with it. All the food he cooks is suitable for halal food.