High-quality and authentic bossam. The pork belly has no gamy or unpleasant odor, and it’s super tender with a mild seasoning. Fresh cabbage kimchi with oysters is my favorite. The fresh kimchi is slightly spicy and refreshing. Wrap pork belly, fresh kimchi with oysters, and garlic slices in lettuce. Each bite of this combination is perfect:)
Ran Lu
It tastes just like what I had in Korea! I visit regularly, but there are still so many dishes I want to try💖 totally recommend this spot to anyone curious about or missing Korean food
yoonie
The PLACE served the best sundubu jigae!!!! Tofu soup- best in Auckland !!!! It’s really a hidden gem !!! My fav Korean place now!THEIR STIR fried dishes are legit too!! Must try !!!!
Annie Low
Raw beef bibimbap was really delicious! The corn cheese had a Korean taste, which I loved! The owner was so fun, I definitely want to visit again!
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High-quality and authentic bossam. The pork belly has no gamy or unpleasant odor, and it’s super tender with a mild seasoning. Fresh cabbage kimchi with oysters is my favorite. The fresh kimchi is slightly spicy and refreshing. Wrap pork belly, fresh kimchi with oysters, and garlic slices in lettuce. Each bite of this combination is perfect:) 